Homemade Beef Broth

Ditch the powdered collagen and make something much better. This homemade bone broth is packed with protein, and can be used to create soups, stews, or just used as a stand alone supplement. 

Homemade Beef Broth

Make your own collagen supplement at home.
Prep Time10 mins
Cook Time12 hrs
Course: Soup
Cuisine: American
Keyword: meal prep
Servings: 4
Calories: 120kcal


  • 1 crock pot


  • 1-2 lb beef marrow bones
  • 1-2 tbsp steak seasoning of your choice. I like montreal steak.
  • 4-6 cups water
  • 2-4 tbsp chopped fresh parsley


  • preheat oven to 350 degrees F, or 177 C.
  • season your bones with montreal seasoning.
  • roast the bones for 20-30 minutes.
  • place the bones and all the juices in your crock pot and cook on low heat for 12-24 hours.
  • store your bone broth in your fridge, or freeze it for use later.

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